Remember, great cocktails start with measuring responsibly.
1.5 oz Hendrick’s Gin
.75 oz Rooibos Tea
.5 oz Fresh squeezed Lime Juice
.75 oz Raspberry Syrup
1 tablespoon Toasted Coconut Flakes
1 Egg Whites
GARNISH: Raspberry
GLASS: rocks
ICE: cubes
INSTRUCTIONS
Combine ingredients and shake very well, double strain into a rocks glass over fresh ice. Allow a raspberry or two for garnish.
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