In the above How to Pour a Guiness tutorial, note that the tap used is not your typical Guinness tap and therefore the spill tray is located further from the tap than it should be. Since this is the case, when the glass is placed on the spill tray for the second stage of pouring, it is too far from the tap. This is for illustration purposes and if you have a similar tap, hold the glass up closer to the tap for the final pour.
Once you’ve mastered the time it takes to pour the perfect pint of Guinness 125.27 seconds (or just over 2min), you can leave the pint settle while you take care of other customers – BUT MAKE SURE YOU COME BACK AND FINISH THE PINT
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