Here’s the recipe:
RASPBERRY CHEESECAKE MARTINI
2 oz. (60ml) Vanilla Vodka
1 oz. (30ml) Amaretto
1 oz. (30ml) Irish Cream
2 oz. (60ml) Half & Half
1 oz. (30ml) Raspberry Liqueur
Graham Cracker Crumbs
Raspberries
PREPARATION
1. Rum edge of martini glass with graham cracker crumbs. Set aside.
2. Pour raspberry liqueur into base of glass.
3. To an ice filled shaker combine vodka, amaretto, Irish cream and half and half. Shake well.
4. Gently strain mix on top of raspberry liqueur and garnish with raspberries. Enjoy responsibly!
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